Join us for Valentine’s Day
Valentine's Day Dinner here at Dive Bar is sure to please...
We are pleased that Valentine’s Day falls on a Friday this year and we hope you’ll join us for our annual dinner. We will close in the late afternoon and the dinners will be for reservation only. We will reopen the bar around 8:30pm to the public.
You can take your choice of two seating times, 5:30pm-7pm or 7pm-8:30pm. We are offering reservations for a table of two or for a single space at the bar. There is a $25 per person deposit for each reservation that will be applied to your total at the end of the night.
Here are the delectable items on the menu:
– Ribeye with a Port Wine Demi with Pappardelle with Burre Blanc Sauce and Grilled Asparagus
– Pan Seared Sea Bass topped with House Made Sugo with Pappardelle with Burre Blanc Sauce and Grilled Asparagus
– Osso Bucco (pictured) with Burre Blanc Sauce
– Mushroom Wellington with Pappardelle with Burre Blanc Sauce and Grilled Asparagus
Reserve a spot today!
You will have to purchase a ticket with a deposit for this evening as we have closed our regular reservation system on our website for February 14th. To get tickets click the button above or visit our website where we also have direct links to tickets.
We hope to see you!
Be sure to check out our live music schedule for February on our website. There is never a cover charge here at Dive Bar for music!
Did you know we serve Certified Angus Beef at Dive Bar?
Join us for brunch every Saturday & Sunday!
